MICHELIN STAR FARTS (2023)

Solo exhibition. Oreilles Internaxionales, Basel, CH

The exhibition featured 12 lab-grade Reagent Glass Bottles (500ml) each containing a fart produced after eating at a different Michelin Star restaurant. The farts have been captured within the optimal 6-8 hour flatus period post-meal, using a process of water displacement. The bottles are wax sealed, ensuring the gas within remains securely contained. Each bottle is labelled and dated. The collection has been painstakingly assembled over a 3-year period, each fart having been meticulously captured by a member of Durty Beanz (DB). We are pleased to announce that the works are now available for purchase. If you would like to enquire about submitting a purchase application, please contact the gallery directly. Each bottle is accompanied by a signed certificate of authentication, detailing the dishes contained within and the date of DB’s attendance at the restaurant. The exhibition catalogue can be viewed here.

Restaurants featured: Le Gavorche, Cail Bruich, The Kitchin, L’Enclume, Da Terra, Restaurant Gordon Ramsay, Midsummer House, Mana, SY23, The Clove Club.